Forschungsschwerpunkt
- Mykotoxine, Metabolismus, HPLC-MS/MS, HPLC-HRMS, Methodenvalidierung, humanes Biomonitoring
Forschungsartikel (Zeitschriften)
- Sueck, F, Hemp, V, Specht, J, Torres, O, Cramer, B, und Humpf, H-U. . „Occurrence of the ochratoxin A degradation product 2′R-ochratoxin a in coffee and other food: An update.“ Toxins 11 (6): 329.. doi: 10.3390/toxins11060329.
- Sueck, F, Cramer, B, Czeschinski, P, und Humpf, H-. . „Human Study on the Kinetics of 2′R-Ochratoxin A in the Blood of Coffee Drinkers.“ Molecular Nutrition and Food Research 63 (4): 1801026.. doi: 10.1002/mnfr.201801026.
- Sueck, F, Specht, J, Cramer, B, und Humpf, H-. . „Identification of ochratoxin-N-acetyl-L-cysteine as a new ochratoxin A metabolite and potential biomarker in human urine.“ Mycotoxin Research 2020 (36): 1–10. doi: 10.1007/s12550-019-00360-0.
- Sueck, F, Poór, M, Faisal, Z, Gertzen, C, Cramer, B, Lemli, B, Kunsági-Máté, S, Gohlke, H, und Humpf, H-U. . „Interaction of ochratoxin A and its thermal degradation product 2'R-ochratoxin A with human serum albumin.“ Toxins 10 (7). doi: 10.3390/toxins10070256.
- Faisal, Z, Derdák, D, Lemli, B, Kunsági-Máté, S, Bálint, M, Hetényi, C, Csepregi, R, Kőszegi, T, Sueck, F, Cramer, B, Humpf, H, und Poór, M. . „Interaction of 2'R-ochratoxin A with serum albumins: Binding site, effects of site markers, thermodynamics, species differences of albumin-binding, and influence of albumin on its toxicity in MDCK cells.“ Toxins 10 (9). doi: 10.3390/toxins10090353.
Dr. Franziska Sueck
